Meatballs in yogurt based gravy

Inspired by the famous Rao's meatballs recipe, I tuned up our normal pork meatballs into these very juicy, moist meatballs in a delicious quick curry made with a base gravy. 500gms pork mince (works equally well with chicken or turkey as well); 2 tbsp kebab masala of your choice; 2 large eggs salt and black … Continue reading Meatballs in yogurt based gravy

Watermelon Salsa

I fell in love with fruity Salsas on our road trip across Texas a few years ago. 2 cups watermelon bits, cut into bitesize cubes 1/4 red pepper, chopped into small cubes 2 fresh jalapenos (optional) seeds removed and finely chopped 1/4 greed pepper, chopped into small cubes 1/4 cup sweetcorn couple of green onions, … Continue reading Watermelon Salsa

Instant Tomato Chutney

This is a recipe by Samia Dar, from Samia's Recipe Store and I have permission to post her recipe here. I love Samia's recipes, the few that I have tried, as they are simple ones that anyone can put together. I have reworded the recipe for consistency in my blog's writing style. Photograph Credits to … Continue reading Instant Tomato Chutney

Basic Mint Chutney

This is a recipe by Samia Dar, from Samia's Recipe Store and I have permission to post her recipe here. I love Samia's recipes, the few that I have tried, as they are simple ones that anyone can put together. I have reworded the recipe for consistency in my blog's writing style. Photograph Credits: Samia's … Continue reading Basic Mint Chutney

Spanish style Potatoes

Technically Patatas Bravas are made with a marinara style Bravas sauce and then mayonnaise on top. This version is an improvised attempt, as it's made during lockdown with ingredients that were to hand. Just a different way to enjoy fried potatoes on a Friday evening. Take your normal chippy potatoes, wash, peel and cut them … Continue reading Spanish style Potatoes