0 0 By Ginni Breakfast lunch Recipes Rice and breads vegan Vegetarian 19 Jul: Onion Chilli Paranthas These turned out super-spicy, so I would advise to adjust the green chillies to your taste and also be recognisant…
0 0 By Ginni Batch cooking Breakfast Freezer friendly lunch Rice and breads Salt free vegan Vegetarian 08 Jul: Missi roti using Chana dal Leftover chana dal makes delicious missi rotis the next day, for breakfast or for lunch. Serve them with a knob…
